As Rachel Zoe would say, if she baked (or ate for that matter), I'm having a major pie moment. I've been accumulating Thanksgiving magazines like they're September Issues. And as you may recall, I made (and ate, seriously, I ate the whole thing) a lemon chiffon pie last weekend, just to get warmed up & into the pie spirit. Unfortunately, the 'pie spirit' is making my jeans tight, but hey, that pie wasn't going to eat itself. Plus, that's why God invented yoga pants.
As of now, I'm only making pumpkin pie for Thanksgiving (my Granny's recipe). Our family Thanksgivings tend to be a little pie-heavy as it is, so the following pies aren't pies I'm going to make, but rather pies I'm dreaming about making (and eating) (okay, mostly eating). Without further ado... pies!
As of now, I'm only making pumpkin pie for Thanksgiving (my Granny's recipe). Our family Thanksgivings tend to be a little pie-heavy as it is, so the following pies aren't pies I'm going to make, but rather pies I'm dreaming about making (and eating) (okay, mostly eating). Without further ado... pies!
Deep-Dish Pumpkin-Meringue Pie
Recipe here
Brown-Sugar Buttermilk Pie
via Everyday Food
Everyday Food doesn't put their current recipes online, which is ridiculous (Martha!), so here's the closest recipe I could find. Thank you, epicurious. Recipe here.
Buttermilk-Lemon Chess Pie
via bon appetit
Recipe here
Browned Butter Butterscotch Pie
via the kitchn
Recipe here
Dark Chocolate Salted Caramel Tart
via Sweetapolita
Recipe here
Someone, anyone, please make these pies. And call me when they're ready. I'll throw on my yoga pants & drive right over.